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#Food4Fall Roundup & Kitchen Aid Mixer Giveaway

Fall Recipe Hop LogoMy foodie friend Colleen, from Souffle Bombay gathered a group of us together for a fun post about the flavors of Fall PLUS hold on to your hats!! We are giving away a GORGEOUS Kitchen Aid 5QT Professional Stand Mixer! Who’s  feelin’ lucky?

Get ready for some serious deliciousness coming your way!  Things like DIY Maple & Apple Breakfast Sausage, a colorful Layered Potato Gratin, hearty Black Bean & Pumpkin Soup, delicious Butternut Squash Mac & Cheese, super-fun & seasonal Apple Cider Jello Shots , Mini Cheesecakes with Mini Caramel Apple Pops and so much more!


One of my favorite fall recipes is Roasted Carrot Ginger Soup. You might say that you don’t like cooked carrots or carrots in general. Let me tell you something…my husband HATES carrots and loves this soup. By roasting the vegetables it brings out all their natural sugars and leads to intense flavors. I swear to you, this is a hit for kids and adults. I love making a huge batch and freeze the extras for future dinners. It’s perfect for those busy nights when you have nothing planned. Serve with some crusty bread and salad or grilled cheese.

Soup/cream with oven roasted bread

Join us for #Food4Fall and who knows YOU may be the proud new owner of an apple-red Kitchen Aid!  Good Luck!  

Maple & Apple Pork Breakfast Sausage Patties from Courtney’s Sweets
Roasted Pumpkin, Gruyère and Spinach Quiche from Afropolitan Mom

Black Bean & Pumpkin Soup from Giggles Gobbles & Gulps
Farm Fresh Broccoli & Cheese Soup from How Does Your Garden Grow?
Roasted Carrot Ginger Soup from O’ Boy Organic
Squash Soup in Pumpkin Bowls from A Day In Our Shoes
Roasted Root Vegetable & Apple Soup from Momma Lew

Butternut Squash Mac & Cheese from The Good Mama
Vegan Portobello Pizzas from Busy Bee Kate

Layered Potato Gratin from Girl Gone Mom
Shredded Brussels Sprouts with Roasted Vegetables & Bacon from The Vintage Mom

Cinnamon Swirl Cake from A Grande Life
Mini Cheesecakes with Mini Caramel Apple Pops from Souffle Bombay
Gluten Free Sweet Potato Pie from Mom Blog

Caramel Haze Martini from The Fabulous Food Fairy
Apple Cider Gelatin Shots from Can’t Google Everything
Salted Caramel Appletini from How I Pinch A Penny

 ENTER TO WIN – I wish I could! 

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10 Responses to #Food4Fall Roundup & Kitchen Aid Mixer Giveaway

  1. Catherine October 16, 2014 at 9:10 am #

    I’ve had my eye on this soup for a while. I need to get on it and make it.

    • Trina October 17, 2014 at 10:36 am #

      Catherine, it’s seriously so easy and one of our favorites. The kids even ask for it when they noticed that we haven’t had it in awhile.

  2. Elle October 16, 2014 at 8:23 pm #

    I love homemade apple and pumpkin spiced pie for fall.

    • Trina October 17, 2014 at 10:37 am #

      Elle, those are two of my favorites too. I actually love Pumpkin Cheesecake 🙂

  3. laurel cook October 17, 2014 at 6:11 pm #

    my daughter made a carrot ginger soup for me after surgery, I am sure its why I recovered. now i have your recipe!

  4. Colleen (Souffle Bombay) October 21, 2014 at 5:52 pm #

    Gorgeous soup Trina and so perfect for when the temperature begins to dip!

  5. Colleen October 21, 2014 at 6:17 pm #

    Butternut Squash is my favorite ingredient this time of year. It’s so versatile and yummy!

  6. Melissa October 22, 2014 at 10:33 am #

    I have never had carrot soup but I love carrots. I will definitely have to try this one!

  7. reesa lewandowski October 23, 2014 at 11:08 pm #

    Those breadsticks look delicious!

  8. Anita L October 26, 2014 at 7:59 am #

    My favorite fall food is pumpkin pie!

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